NPN : 80047601
Ingredients
- Rhizoma Cyperi Rotundi (Nut-Grass Rhizome, Cyperus / Xiang Fu) 10%
- Radix Paeoniae Lactiflorae (White Peony Root / Bai Shao) 10%
- Radix Bupleuri (Bupleurum Root / Chai Hu) 8%
- Fructus Crataegi (Hawthorn Fruit, Crataegus / Shan Zha) 8%
- Fructus Citri Aurantii (Ripe Bitter Orange Fruit / Zhi Ke) 7%
- Fructus Amomi (Cardamon Fruit / Sha Ren) 7%
- Pericarpium Citri Reticulatae Viride (Green Tangerine Peel / Qing Pi) 6%
- Pericarpium Citri Reticulatae (Tangerine Peel / Chen Pi) 6%
- Cortex Magnoliae Officinalis (Magnolia Bark / Hou Po) 6%
- Tuber Curcumae (Turmeric Tuber, Curcuma / Yu Jin) 6%
- Fructus Amomi Kravanh (White Cardamon Fruit / Bai Dou Kou) 6%
- Radix Vladimiriae (Vladimiria Root / Chuan Mu Xiang) 6%
- Fructus Citri Sarcodactylis (Finger Citron Fruit / Fo Shou) 5%
- Radix Glycyrrhizae Uralensis (Licorice Root / Gan Cao) 4%
- Rhizoma Curcumae Longae (Turmeric Rhizome / Jiang Huang) 3%
- Rhizoma Zingiberis Officinalis (Dried Ginger Rhizome / Gan Jiang) 2%
Chinese Medical Actions
Soothes the liver, regulates the stomach, moves qi, breaks up stagnation, dries dampness and transforms phlegm.
Indications
Abdominal distention, fullness and pain
Acid regurgitation
Appetite, poor
Belching
Bloating
Digestion, poor
Flatulence
Hepatitis
Hiccoughs
Hypoglycemia
Indigestion
Intestinal gas
Stomach ache
Tongue: Normal, or with a thin greasy coat.
Pulse: Excess or wiry in liver and stomach positions.
